How to make best Cream Caramel recipe easily

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 250
  • Carbs 30g
  • Protein 8g
  • Fats 12g
  • Fiber 0g

🧪 Micronutrients

  • Calcium 150mg
  • Vitamin_a 300mcg
  • Riboflavin 0.3mg
🧅

Ingredients & Facts

Global

🥬 Main Ingredients

Eggs
Milk
Sugar

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#Gluten-Free Dessert

Know Your Food

Non-Vegetarian
Fast Food
Dessert

💡 Did You Know

The perfect caramel sauce forms at 340°F (170°C) - any hotter and it burns, any cooler and it's too light!