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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 150
  • Carbs 18g
  • Protein 8g
  • Fats 5g
  • Fiber 0g

🧪 Micronutrients

  • Calcium 300mg
  • Riboflavin 0.5mg
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Ingredients & Facts

Continental

🥬 Main Ingredients

Coffee
Milk
Sugar
Cinnamon

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💡 Did You Know

Coffee's journey from Ethiopia to global fame. Fun fact: Lattes became popular in 1980s Seattle! Steam milk to 150°F for ideal froth. Cinnamon reduces bitterness. Arabica beans have smoother flavor than Robusta. The perfect balance of espresso and milk!