Foxtail Millet Vermicelli Upma тАУ Simple Breakfast You Can Make Today
Foxtail millet vermicelli upma Recipe for Breakfast | Simple Vegetarian Dish
Creative World
Ragi Sevia | Ragi Semiya ka Upma | Millet Vermicelli Finger millet Upma Kunal Kapur рд╕реЗрд╡рд┐рдпрд╛рдБ рдХрд╛ рдЙрдкрдорд╛
Kunal Kapur
Quick and easy Breakfast|Foxtail Millet Recipes|Thinai Recipes in Tamil|Vermicelli|Sweet Sevai|Upma
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Cook2easy-родрооро┐ро┤рпН
родро┐ройрпИ роЪрпЗрооро┐ропро╛ рокро╛ропро╛роЪроорпН in tamil | Foxtail Millet vermicelli payasam in tamil | healthy recipe in tamil
Amizhtham pooNutrition Value
Per Serving
тЪЦя╕П Macronutrients
- Calories 220
- Carbs 30g
- Protein 6g
- Fats 8g
- Fiber 8g
ЁЯзк Micronutrients
- Iron 3mg
- Magnesium 70mg
- Zinc 2mg
Ingredients & Facts
ЁЯем Main Ingredients
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Know Your Food
ЁЯТб Did You Know
A gluten-free upma using millet noodles. The vermicelli cooks quickly. Fun fact: Foxtail millet is called "korra biyyam" in Telugu. The vegetables add color. Some versions include lemon juice. Perfect with coconut chutney. The dish represents ancient grain revival. The tempering includes peanuts for crunch. The vermicelli should be roasted first. Great for diabetic-friendly diets. The texture is pleasantly chewy. The herbs add necessary freshness at the end.