Chettinad vegetable pulao Recipe with Rice | Easy Vegetarian Dish
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CHETTINAD VEGETABLE PULAO | Simple, Tasty and irresistibly aromatic step by step Chettinad pulao
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Chettinad Vegetable Biryani - South Indian Biryani Recipes by Archana's Kitchen
Archana's Kitchen
Veg Biryani / Vegetable Biryani in Tamil / ро╡рпЖроЬро┐роЯрокрпБро│рпН рокро┐ро░ро┐ропро╛рогро┐
Madras SamayalNutrition Value
Per Serving
тЪЦя╕П Macronutrients
- Calories 350
- Carbs 50g
- Protein 8g
- Fats 12g
- Fiber 7g
ЁЯзк Micronutrients
- Iron 4mg
- Vitamin_a 800mcg
- Vitamin_c 25mg
Ingredients & Facts
ЁЯем Main Ingredients
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Know Your Food
ЁЯТб Did You Know
A fragrant rice where the masala includes stone flower. The vegetables should retain bite. Traditionally served in banana leaves. Pro tip: Use ghee for authentic flavor. The dish is vegan when made with oil. Best with raita and pickle.