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Butter Naan Recipe and Butter Paneer Recipe ALAKA'S KITCHEN
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नऐ तरीके से तवे पर बनाए झटपट तंदूरी नान | How To Make Tandoori Naan On Tawa | Tawa Naan Recipe.
bharatzkitchen HINDINutrition Value
Per Serving
⚖️ Macronutrients
- Calories 320
- Carbs 45g
- Protein 8g
- Fats 12g
- Fiber 2g
🧪 Micronutrients
- Iron 3mg
- Vitamin_a 500mcg
- Vitamin_c 1mg
Ingredients & Facts
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💡 Did You Know
The quintessential Indian bread where yogurt tenderizes the dough. Cooked in tandoor for blistered bubbles. Brushed with butter while hot. Fun fact: Mughals introduced it as a softer alternative to tandoori roti. The dough should rest 4+ hours. Pro tip: Use ghee for richer flavor. Best served with dal makhani or butter chicken.