How to make authentic Cheesecake recipe at home

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 400
  • Carbs 35g
  • Protein 8g
  • Fats 25g
  • Fiber 2g

🧪 Micronutrients

  • Calcium 200mg
  • Vitamin_a 500mcg
  • Selenium 15mcg
🧅

Ingredients & Facts

🥬 Main Ingredients

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Know Your Food

💡 Did You Know

Ancient Greeks fed cheesecake to Olympic athletes in 776 BC! The modern version was perfected in New York in 1900s.