How to make best Curried Couscous easily
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The JournalNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 380
- Carbs 12g
- Protein 40g
- Fats 20g
- Fiber 5g
🧪 Micronutrients
- Piperine 15mg
Ingredients & Facts
🥬 Main Ingredients
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💡 Did You Know
A dry curry where chicken is coated in freshly ground pepper and roasted spices. The Chettiar merchants' recipe uses coconut oil for frying and curry leaves for aroma. Best enjoyed with flaky parotta to mop up the spicy bits.