Dhaba style Cape Gooseberry Salad recipe at home

79 • Dinner • Healthy • Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 150
  • Carbs 18g
  • Protein 5g
  • Fats 8g
  • Fiber 6g

🧪 Micronutrients

  • Vitamin_c 60mg
  • Vitamin_k 80mcg
  • Iron 3mg
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Ingredients & Facts

🥬 Main Ingredients

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💡 Did You Know

This exotic salad features cape gooseberries (rasbhari), a colonial-era introduction to Indian hills. The berries' papery husks and tart-sweet flavor pair with honey-mustard dressing. Fun fact: They're called "Inca berries" in the West but thrive in Himachal's climate. The nuts add crunch and healthy fats. Urban cafes serve it with grilled paneer for protein. Nutritionists highlight its vitamin C content - higher than oranges! The edible flowers often used as garnish make it Instagram-worthy. A refreshing summer appetizer or light lunch.