How to make authentic Capsicum Bath recipe easily
Capsicum Bath Recipe in Kannada | ಕ್ಯಾಪ್ಸಿಕಂ ಬಾತ್ | Capsicum Rice Bath Recipe Kannad| Rekha Aduge
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100% ಅದ್ಭುತವಾದ ರುಚಿಯ ಕ್ಯಾಪ್ಸಿಕಂ ರೈಸ್ ಬಾತ್ ಮಾಡುವ ವಿಧಾನ I Tasty capsicum rice bath making
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Ruchi AdugeNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 280
- Carbs 45g
- Protein 6g
- Fats 9g
- Fiber 6g
🧪 Micronutrients
- Vitamin_c 120mg
- Potassium 300mg
- Lauric_acid 2g
Ingredients & Facts
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💡 Did You Know
This one-pot rice dish from Karnataka stars crisp capsicum in coconut-spice paste. "Bath" means rice in Kannada. Fun fact: It was created to use seasonal pepper harvests - the green, red, and yellow varieties make it colorful. The coconut is freshly grated for maximum aroma. Traditionally served with yogurt or pickle, it's a lunchbox favorite. Modern versions might add paneer or tofu for protein. The tempering includes chana dal and mustard seeds for crunch. Aromatic without onion-garlic, making it perfect for fasting days. Simple yet flavorful.