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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 320
  • Carbs 40g
  • Protein 12g
  • Fats 14g
  • Fiber 8g

🧪 Micronutrients

  • Iron 4mg
  • Vitamin_a 450mcg
  • Vitamin_c 30mg
🧅

Ingredients & Facts

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💡 Did You Know

A healthier take on traditional Mexican flavors using whole wheat crust. The salsa is fresh and spicy. Fun fact: Tomatoes in salsa provide lycopene, which is better absorbed when cooked. This dish can be made vegan by omitting cheese. Perfect for brunch or appetizers. The fiber-rich crust balances the spicy filling. Jalapeños add capsaicin for metabolism boost.