How to make dhaba style Moolangi Tovve at home

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 150
  • Carbs 15g
  • Protein 8g
  • Fats 5g
  • Fiber 8g

🧪 Micronutrients

  • Vitamin_c 25mg
  • Potassium 350mg
  • Isothiocyanates 10mg
🧅

Ingredients & Facts

🥬 Main Ingredients

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#Indian Lunch Recipes
#Office Lunch Box Recipes
#No Onion No Garlic Recipes Mooli Recipes (Radish/ Mullangi)

Know Your Food

💡 Did You Know

Radish leaves contain 6x more vitamin C than the roots - often used in this dish.