How to make best Caprese Empanada With Tomato Basil And Mozzarella easily
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India Food NetworkNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 320
- Carbs 30g
- Protein 15g
- Fats 16g
- Fiber 4g
🧪 Micronutrients
- Calcium 300mg
- Lycopene 3mg
- Vitamin_k 50mcg
Ingredients & Facts
🥬 Main Ingredients
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💡 Did You Know
This Italian-Mexican-Indian fusion stuffs caprese salad into flaky pastry. Fun fact: Created by Mumbai's gourmet cafes to globalize local tastes. The cherry tomatoes burst with freshness against melted mozzarella. Modern versions might add pesto or olives. Perfect as party appetizer or brunch item. The dough can be whole wheat or maida. The basil adds aromatic freshness. Bake until golden for perfect cheese pulls. Represents how global flavors are being reinvented in Indian kitchens. A handheld version of the classic salad - messy but delicious!