How to make best Tadkewali Masoor Dal easily
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เค เคฐเคนเคฐ เคเฅ เคฆเคพเคฒ เคเค เคฌเคพเคฐ เคเคธ เคคเคฐเคน เคธเฅ เคฌเคจเคพเคจเคพ , เคฆเคฟเคฒ เคเฅเคถ เคนเฅ เคเคพเคฏเฅเคเคพ | Arhar Dal tadka | Dal Fry | Dal Tadka
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Masoor Ki Tadkewali dal
Vandana Patil
Tadkewali Mix Dal/เคชเคเคเคฎเฅเคฒเคฆเคพเคฒ/Mix Tadka Dalfry/Restaurant style MixDal Tadka/#Taste Of Heaven by Mansi
Taste of Heaven by MansiNutrition Value
Per Serving
โ๏ธ Macronutrients
- Calories 220
- Carbs 30g
- Protein 15g
- Fats 6g
- Fiber 10g
๐งช Micronutrients
- Iron 5mg
- Vitamin_a 50mcg
- Vitamin_c 2mg
Ingredients & Facts
๐ฅฌ Main Ingredients
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#Masoor Dal Recipes Recipe for Beginners
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๐ก Did You Know
A comforting red lentil dal with garlic tempering. Fun fact: Masoor cooks faster than other dals. Pro tip: Simmer for creaminess. Vegan if ghee is omitted. Best with jeera rice.