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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 350
  • Carbs 8g
  • Protein 18g
  • Fats 25g
  • Fiber 2g

🧪 Micronutrients

  • Iron 5mg
  • Vitamin_a 400mcg
  • Vitamin_c 10mg
🧅

Ingredients & Facts

Sri lankan

🥬 Main Ingredients

Eggs
Coconut milk
Curry leaves
Mustard seeds
Turmeric

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💡 Did You Know

A Sri Lankan breakfast favorite where hard-boiled eggs are fried then simmered in spicy coconut gravy. Fun fact: The double cooking gives eggs a unique texture. Coconut milk adds creaminess without dairy. Turmeric provides anti-inflammatory benefits. Best with roti or rice. The curry leaves add a distinct aroma. Mustard seeds pop for flavor bursts.