How to make dhaba style Apple Empanadas easily

The Only APPLE EMPANADA Recipe You’ll Need!
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Cooking With RexyNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 250
- Carbs 35g
- Protein 3g
- Fats 10g
- Fiber 3g
🧪 Micronutrients
- Vitamin_c 6mg
- Iron 1mg
Ingredients & Facts
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💡 Did You Know
Empanadas trace back to Spanish Galicia but evolved in Latin America. Apple empanadas are a sweet twist on the savory classic. Fun fact: Portable and hearty, they were carried by travelers and laborers. Cinnamon enhances the apple filling. Fry or bake for texture contrast. A street food favorite! Perfect with dulce de leche.