How to make Paneer Chettinad at home

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CHETTINAD PANEER GRAVY - PANEER CHETTINAD - செட்டிநாடு பனீர் கிரேவி - பனீர் கிரேவி - PANEER GRAVY
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पनीर की इस लाजवाब सब्ज़ी का नाम भी नहीं सुना होगा,बेहतरीन पनीर चेट्टीनाद।Paneer Chettinad Recipe
पनीर की इस लाजवाब सब्ज़ी का नाम भी नहीं सुना होगा,बेहतरीन पनीर चेट्टीनाद।Paneer Chettinad Recipe

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🍎

Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 275
  • Carbs 22g
  • Protein 12g
  • Fats 13g
  • Fiber 2g

🧪 Micronutrients

  • Iron 1.3mg
  • Calcium 110mg
🧅

Ingredients & Facts

Mumbai

🥬 Main Ingredients

Paneer
Coconut
Chettinad Spices
Curry Leaves

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Know Your Food

Vegetarian
Fast Food
Lunch

💡 Did You Know

Paneer Chettinad pays tribute to South Indian flavors in Mumbai’s multicuisine and specialty hotels. Paneer cubes are simmered in a fiery gravy of roasted Chettinad spices, coconut, poppy seeds, and curry leaves. This dish offers layered, smoky heat and a distinctive aroma, making it a favorite among those seeking robust and unique flavors in their meal.