Moong dal pakoda Recipe with Dal | Easy Vegetarian Dish
CookwithParulNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 280
- Carbs 30g
- Protein 10g
- Fat 12g
- Fiber 8g
🧪 Micronutrients
- Iron 2.5mg
- Potassium 180mg
- VitaminB6 0.3mg
Ingredients & Facts
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💡 Did You Know
Fritters made from ground soaked yellow moong dal, spiced and deep-fried. Known for being light yet rich in protein, these pakodas are a beloved monsoon delicacy.