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COOK WITH FAIZA
🍎

Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 310
  • Carbs 20g
  • Protein 22g
  • Fats 18g
  • Fiber 2g

🧪 Micronutrients

  • Iodine 40mcg
  • Zinc 2mg
🧅

Ingredients & Facts

Maharashtra

🥬 Main Ingredients

Prawns
Rice Flour
Coconut Oil

# Trending

#prawnsspicy

Know Your Food

Non-Vegetarian
Fast Food
Snacks

💡 Did You Know

Created by Mumbai's Koli fishing community in the 1950s, this recipe uses a special 'Koli masala' containing 27 spices. The batter includes soda water for extra crispiness. Fishermen would fry these prawns on boats using coconut oil. The dish became famous when Bollywood stars started visiting Koliwada village for late-night snacks.