How to make best Japanese Cotton Cheesecake recipe easily
Mai Cookbook (Mai Cookbook)
Japanese Souffle Cheesecake | Fluffy Cotton Cheesecake
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DIY JIGGLY Japanese Cotton CHEESECAKE Recipe | You Made What?
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Japanese Cheesecake Recipe | How to Make Japanese Cotton Cheesecake
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3-Ingredient Soufflé Cheesecake (Japanese Cotton Cheesecake) | OCHIKERON | Create Eat Happy :)
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emmymade
여리여리 수플레 치즈케이크 /The fluffiest Japanese cotton cheesecake.
조꽁드Joconde's baking
Japanese Cheesecake - Delicious Baking Recipe | Craft Passion
Craft Passion
How to make Japanese Cotton Cheese Cake Recipe - 日式芝士蛋糕
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Chocolate Cotton Cheesecake You’ll Want to Try: Balanced Flavor, Soft Texture | MyKitchen101en
MyKitchen101en
Cotton Cheesecake / Japanese Cheesecake - Light and Fluffy Cake, Easy Recipe!
RunAwayRiceNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 220
- Carbs 25g
- Protein 8g
- Fats 10g
- Fiber 1g
🧪 Micronutrients
- Calcium 15% DV
- Vitamin_a 10% DV
- Iron 6% DV
Ingredients & Facts
🥬 Main Ingredients
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💡 Did You Know
A fluffy, jiggly cake. Steamed baking gives texture. Fun fact: Called "soufflé cheesecake"—invented in Osaka in the 1960s!