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Jain Singhare Ka Halwa – Simple Dessert You Can Make Today

Not sure what to cook today? This Jain Singhare Ka Halwa is a simple, reliable recipe you can make at home without stress.

Healthy Best for: Dessert Type: Vegetarian

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Jain singhare ka halwa Recipe | Simple Vegetarian Method

1.3K • Dessert • Healthy • Vegetarian

kuttu ke aate ka halwa recipe| falahari halwa recipe| कुट्टू का हलवा इन हिंदी
kuttu ke aate ka halwa recipe| falahari halwa recipe| कुट्टू का हलवा इन हिंदी

698 • North India

leena singodia's veg kitchen
आधे कप दूध में सूजी को घोलकर बनाएं पंजाब का फेमस मखंडी हलवा | Makhandi Halwa Recipe| No Milk Powder
आधे कप दूध में सूजी को घोलकर बनाएं पंजाब का फेमस मखंडी हलवा | Makhandi Halwa Recipe| No Milk Powder

3M • North India

Maa Beti Kitchen Star
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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 400
  • Carbs 55g
  • Protein 6g
  • Fats 22g
  • Fiber 2g

🧪 Micronutrients

  • Copper 0.4mg
  • Manganese 1mg
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Ingredients & Facts

North india

🥬 Main Ingredients

Singhara Flour
Ghee
Rock Sugar

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💡 Did You Know

Water chestnut pudding traditionally served during Paryushan. The flour is made from singhara harvested from temple ponds to ensure purity. The halwa must be stirred continuously for 21 minutes - representing the 21 Tirthankaras. The glossy texture symbolizes the luminous nature of the soul.