How to make authentic Jain Sabudana Papad at home
NishaMadhulika
Sabudana Papad I चूड़ी से बनाएं साबूदाना पापड़ I Pankaj Bhadouria
MasterChef Pankaj Bhadouria
एक कप साबूदाने से बनाये ढेर सारे खिचिया पापड़ नये तरीके से | Sabudana Khichiya Papad
Geeta's Cooking
बिना धूप के बनाएं १ कप साबुदाने से ४० पापड | Aloo Sabudana ke papad | Papad with tips & tricks
Papa Mummy Kitchen - Marwadi
Homemade Sabudana Papad Recipe | Tasty Papad Recipe | Sabudana Wafer Recipe
Dharmis Kitchen
आलू और साबूदाने के पापड़ बनाने की नई और आसान विधि | Sago Potato Papad Recipe | व्रत रेसिपी
FoodzLife
साबूदाने के पापड़ बनाने का ये नया तरीका देख सारे पुराने तरीके भूल जायेंगे | Sabudana Papad Recipe
Amma Ki Thaali
Sabudana Papad recipe | साबूदाना पापड़ बनाने का परफेक्ट तरीका| How to make sabudana Papad |Vrat papad
captain_amaira
Sabudana Papad kaise banate hain | Sabudana ni vefar | How to make sabudana Papad | Papad Recipe |
RECIPES for Delicious Dish
साबूदाना पापड़ बनाने का इतना आसान तरीका पहले नहीं देखा होगा|Perfect Sabudana Papad Recipe|Sago Papad
desi kitchen with Nilisha jainNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 80
- Carbs 15g
- Protein 2g
- Fats 0.5g
- Fiber 1g
🧪 Micronutrients
- Calcium 20mg
- Iron 0.5mg
Ingredients & Facts
🥬 Main Ingredients
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Know Your Food
💡 Did You Know
Tapioca pearl wafers sun-dried on neem leaves for their antibacterial properties. Jain families traditionally prepare these during summer for year-round use. The translucent appearance represents the clarity sought in Jain meditation. Each papad must dry for exactly 3 days under specific sunlight conditions.