How to make authentic Sago Kheer recipe at home easily

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How to make Sago Kheer at home easily
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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 250
  • Carbs 35g
  • Protein 6g
  • Fats 8g
  • Fiber 1g

🧪 Micronutrients

  • Calcium 200mg
  • Phosphorus 150mg
🧅

Ingredients & Facts

🥬 Main Ingredients

# Trending

#Navratri Recipes
#Festival Recipes
#Payasam Recipes & Kheer Recipes
#Fasting and Upvaas/Vrat Recipes
#Dussehra Festival Recipes Sabudana Recipes (Tapioca/sago)

Know Your Food

💡 Did You Know

A pearl-like dessert. Fun fact: Sago comes from tropical palm stems! Simmer until translucent. Cardamom adds warmth. Nuts provide texture contrast. Serve chilled during summers. The tiny pearls swell to 3x their size when cooked!