VegetarianDessertOdisha
Chenna Poda
Chenna Poda is a vegetarian dessert from Odisha. It is made with chhena, sugar, cardamom and ghee. One serving has about 380 kcal, 15 g protein, 45 g carbs and 16 g fat.
Did you know? "Poda" means burnt—the dessert is caramelized on top. Chhena is kneaded with sugar and baked in banana leaves. Serve warm or chilled. The smoky aroma is its signature. A must-try during festivals.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- Odisha
- Calories
- 380 kcal
- Protein
- 15 g
- Style
- Indulgent
