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Cabbage kootu | ಎಲೆಕೋಸು ಕೂಟು | Cabbage dal | best side dish for chapathi, Rice, Dose
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Recipe 436: Cabbage Kurma
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🍎

Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 200
  • Carbs 25g
  • Protein 8g
  • Fats 7g
  • Fiber 8g

🧪 Micronutrients

  • Iron 3mg
  • Vitamin_a 300mcg
  • Vitamin_c 60mg
🧅

Ingredients & Facts

🥬 Main Ingredients

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#Cabbage Recipes (Patta Gobi)
#Tamil Nadu recipes Red Cabbage Recipes (Purple Cabbage)

Know Your Food

💡 Did You Know

A Tamil Nadu dish where cabbage cooks down sweetly. The dal adds protein. Some versions add cumin. Perfect with rice. The tempering uses mustard seeds. The coconut adds richness. A vegan and gluten-free side. The colors are vibrant. Best served warm.