Dhaba style Aloo Vindaloo easy

273 • Lunch • Fast Food • Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 240
  • Carbs 30g
  • Protein 6g
  • Fats 10g
  • Fiber 7g

🧪 Micronutrients

  • Iron 3mg
  • Vitamin_c 20mg
  • Potassium 400mg
🧅

Ingredients & Facts

🥬 Main Ingredients

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Know Your Food

💡 Did You Know

A vegetarian Goan vindaloo. Fun fact: Vindaloo’s heat comes from Kashmiri chilies. Vinegar preserves the dish. The potatoes absorb the spicy gravy. Serve with poi (Goan bread). A Portuguese-Indian fusion.