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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 320
  • Carbs 15g
  • Protein 35g
  • Fats 15g
  • Fiber 3g

🧪 Micronutrients

  • Lycopene 4mg
  • Calcium 200mg
  • Vitamin_b12 0.8mcg
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Ingredients & Facts

🥬 Main Ingredients

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Know Your Food

💡 Did You Know

Scotland claims this dish was invented in Glasgow! The orange color comes from paprika and tomato.