How to make authentic Chettinad Style Pepper Mushroom easily

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கறி சுவையில் மஷ்ரூம் கிரேவி இப்டி செஞ்சு அசத்துங்க | Mushroom Gravy in Tamil | Kalam Masala in Tamil
Indian Recipes TamilNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 220
- Carbs 15g
- Protein 8g
- Fats 12g
- Fiber 6g
🧪 Micronutrients
- Iron 4mg
- Vitamin_a 150mcg
- Vitamin_c 10mg
Ingredients & Facts
🥬 Main Ingredients
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💡 Did You Know
Chettinad cuisine is known for its bold flavors and generous use of spices, especially black pepper. This dish showcases the region's love for heat and aroma. Fun fact: Chettinad cooks often use freshly ground spices for maximum flavor. The dish pairs perfectly with steamed rice or flaky parottas. Mushrooms add a meaty texture without the meat.