How to make dhaba style Goan Style Caril De Camarao at home

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Per Serving
⚖️ Macronutrients
- Calories 280
- Carbs 12g
- Protein 25g
- Fats 15g
- Fiber 3g
🧪 Micronutrients
- Omega_3 1g
- Iron 4mg
- Zinc 3mg
Ingredients & Facts
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💡 Did You Know
This Portuguese-Goan curry blends coconut milk with tangy tamarind. Fun fact: "Caril" comes from the Portuguese "caril" meaning curry - a colonial culinary fusion. The shrimp are cooked with shells on for extra flavor. Traditionally served with sannas (rice cakes) or poi bread. Modern versions might include okra or pumpkin. The dish reflects Goa's seafood bounty and spice trade history. The balance of spicy-sour-creamy is key. Perfect for festive occasions or Sunday lunches. The coconut milk tempers the chili heat beautifully. A taste of Goa's multicultural heritage.